Four Pillars Rare Dry Gin captures the essence of contemporary Australia’s heritage in Europe and Asia. We’re using whole oranges which is unusual but Australian citrus is highly aromatic and supports the spicier botanicals like cardamom.The cinnamon and star anise add rich fruitcake tones, the Tasmanian pepperberry leaf provides warmth rather than heat, and the lemon myrtle is a beautiful alternative to lemon peel.
Salute Oliva Kalamata Olives 150g
Pickled in the traditional Greek way, this olive has a delicate taste. This olive is picked when black.
Spencer Dark Cocoa 100g
Flavours of tropical fruits, tobacco, toffee, caramel and malt. Well balanced bitterness, sweetness and tartness. Aromatic hints of rosewood, coffee and cherry.
Mr Wilkinson Kasoundi
Made from the perfect medley of tomatoes, ginger, garlic and mild chillies and a touch of Indian spices perfect match for sausages, lamb chops, chicken or on flat bread.
Rothwood Cherrywood smoked salt rub.
A fabulously versatile salt to rub on seafood or red meat.